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Macarons
Menu
Fall Macarons
Learn to make macarons using both the French and Italian methods. Pipe them out and make the fillings while they dry. Students will make enough to take a small box home to share.​
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Menu
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Pumpkin Pie Macarons with Caramel Filling
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Vanilla Macarons with Ganache and Cherry Center
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Oct 27th; 10:30 am -1:00 pm
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Winter Macarons
Learn to make macarons using the Italian sugar syrup method. Pipe them out and make the fillings while they dry. Students will make enough to take a small box home to share.
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Menu
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Caramel Apple and Pumpkin Cream Cheese
Class Schedule:
Nov 16th; 10:00 am -12:30 pm
Jan 12th; 10:00 am -12:30 pm
Policy
Journey Culinary Ltd do not provide refunds. If you notify us at least 2 weeks prior to your booked class, then we can issue a class credit to be applied to another class of your choice. If you are unable to attend a class that you have booked, you may transfer your spot to someone else. Simply notify us about the situation, at least with 2 days before your class starts, and provide us with the name and email address of the person who will be taking your place.