Journey Culinary
Organic & Cultural Cooking
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Christmas Cooking Events
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One-night Group Classes & Technique Series Classes
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about us

What is
Journey Culinary?

Journey Culinary connects food and culture to create a unique and delicious cooking class experience. We specialize in the following cuisines: Mediterranean (Greece, Spain, Morocco, Tunisia & Italy), European (Portugal & France), Latin American (Perú & Brazil), Middle Eastern (Persia) , Thai and Indian cuisines.

We strongly believe that culture and food connect people and unify a community. You don’t need to be an expert in the kitchen to sign up in one of our classes. Bon appetit!

what we offer

Our Services

mission

Our Mission

We offer more than traditional cooking classes. Our mission is to bring culture, language, and music to our events. We strive to prepare our dishes with local, fresh, and organic ingredients.

our cookbook

A Journey of Flavors;
Perú & Spain

We are delighted to announce the publication of our first cookbook A Journey of Flavors; Perú & Spain. This book was written by Jay Minaya. Jay is our Executive Head Chef, instructor and connoisseur of international food. In this book he includes classic and easy to prepare dishes from two of the world’s best cuisines.

The cookbook is written in English and Spanish. It is dedicated to those who want to learn more about the art of cooking while Spanish cooking expressions and phrases. ​You can purchase a copy at our Longmont office or online at Amazon

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